Thursday, November 11, 2010

Wedding Cake Martini

In a moment of inspiration, I came up with this slightly more alcoholic martini version of the classic shot. Licor 43 provides the orange flavor instead of the same amount of orange juice. The result tastes just a like a bite of the sweet white cake we've all had too much of.
  • 1 oz Premium Vodka
  • 3 oz Disaronno
  • 1/2 oz Licor 43
  • 1/2 oz Pineapple Juice
  • 1/2 oz Half & Half
  • Candy Sprinkles
Chill an up glass with crushed ice and water. Add the liquid ingredients to a shaker full of ice. Shake until it sweats and strain into the glass. Garnish by floating candy sprinkles on the foam.