Tuesday, February 22, 2011

Key Lime Pie Martini

There are many key lime pie martini recipes out there. This is mine. The addition of lime juice to Licor 43 tastes just like the dessert. Using mostly Rose's for the lime flavor helps prevent the milk from curdling.
  • 1 1/2 oz Licor 43
  • 2 oz Vodka
  • 1/2 oz Rose's Lime Juice
  • 1 oz Milk
  • 1 Key Lime
  • Graham Cracker
Chill an up glass with crushed ice and water. Crush the cracker and use to rim the glass with a slice of lime. Shake the ingredients with ice in a shaker until it sweats. Strain into the glass and garnish with a round slice of key lime.